From the Kitchen

Whole-food recipes — breakfasts, mains, snacks, ferments, preserves.

57 posts

From the Kitchen
Sausage rolls
It’s also a challenging time for mothers who try hard to avoid their children eating sugar and preservative laced factory foods.
17 May 2019 · 3 min read
From the Kitchen
Best ice-cream ever
When your kids finish dinner, do they always say “I’m still hungry”? This happens daily in our household even if eating everything on their plate took an eternity! I’m always prepared with frozen bananas (peeled and wrapped in baking…
17 May 2019 · 1 min read
From the Kitchen
Beetroot Hommus
This is a perfect morning or afternoon tea snack. Fill a platter with vegetables, crackers and this dip and everyone will be happy (and have glowing red smiles).
10 May 2019 · 1 min read
From the Kitchen
Raspberry Oat Slice
This recipe isn’t fancy. You will find most ingredients in your pantry. It’s very simple and best of all it never fails to please.
5 May 2019 · 2 min read
From the Kitchen
Vegetable Pork Meatballs
Want a very quick and yummy dinner that the whole family will enjoy? These meatballs are so quick to whip up and even quicker to devour!
4 May 2019 · 1 min read
From the Kitchen
Super Sunday Pancakes
Sunday morning equals sleep-ins, no rushing and PANCAKES!
27 April 2019 · 1 min read
From the Kitchen
teriyaki chicken and vegetables
Everything always tastes better on the BBQ!!
12 April 2019 · 2 min read
From the Kitchen
chocolate on steroids
With Easter fast approaching, I thought it was a good timeto post this incredible recipe.
11 April 2019 · 2 min read
From the Kitchen
weekend veggie fritters
On the weekends our family usually enjoy a wholesome cooked lunch. These fritters are a great weekend treat that can be whipped up very quickly. They are also super tasty and a sneaky way to get extra vegetables into your children. When…
6 April 2019 · 2 min read
From the Kitchen
simple seedy muesli bars
These muesli bars are very addictive and are so simple to make. Even better they don’t require any cooking! Once you have made them, cut them up and store them in the freezer. You can then just grab and go when you are in need of an…
3 April 2019 · 2 min read
From the Kitchen
coriander pesto
Coriander pesto can be enjoyed as a dip, as a condiment oreven used to flavour in your main meal. In my family, we love to use pesto tomake our vegetables taste awesome! We mix it through steamed vegetables, stirfry vegetables, use it…
3 April 2019 · 1 min read
From the Kitchen
Raspberry Lemon Cheese Cake
Are you having guests to dinner? Would you like a simple, yet decadent dessert that will tantalize anyone’s taste buds? Are you short of time?
1 April 2019 · 2 min read